Skillet Hot Cross Buns
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Try this Hot Cross Bun recipe by Genevieve Ko in your cast iron skillet. They baked like a dream and came out of the buttered skillet without leaving a crumb behind.
If you make each bun 100g you can fit a neat seven (can we call that a baker's half dozen?) into a No10 skillet. A No12 was perfect for a batch of 12 buns.
